• A Chef's Life -- How to Deglaze
    How to Deglaze
    Deglazing sounds fancy, but its actually an easy way to build flavor at home.
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  • A Chef's Life -- How to Caramelize
    How to Caramelize
    Caramelization pulls the sugar out of an ingredient and browning them.
    0:01:02
  • A Chef's Life -- How to Quick Pickle
    How to Quick Pickle
    You can pickle at home without any mason jars. Its easy!
    0:01:01
  • A Chef's Life -- How to Deep Fry
    How to Deep Fry
    Don't be afraid to deep fry at home. You can do it!
    0:01:02