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Lidia Celebrates America

Lidia Celebrates America, "Weddings: Something Borrowed,...

Join celebrity chef and culinary author Lidia Bastianich and continue the celebration of culture through food with a focus on the traditions surrounding weddings. 4/17/2012

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Lidia Cooks Mussels Triestina
9:24
Today Lidia is making Mussels Triestina, a simple ten-minute dish.
Julia Child’s Favorite Mushroom Risotto
8:53
What happened when Julia Child visited Lidia’s first restaurant and ordered the risotto?
Making Eggs Jeannette with Jacques Pépin
11:28
Lidia has her friend Jacques Pépin in the kitchen and they’re cooking eggs!
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