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The Migrant Kitchen

Beyond Pho

Season 2 Episode 4

Banh Mi. Spring rolls. Pho. The war and its subsequent refugees. These are things most commonly associated with the Vietnamese culture and its people. But a group of chefs in Los Angeles are hoping to demonstrate that there’s so much more than that. Featured in the episode: Cassia in Santa Monica, Good Girl Dinette in Highland Park, Red Boat Fish Sauce, and Minh Phan of Porridge & Puffs.

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Full Episodes
Season
The Jewish Deli
Episode
26:40
The Migrant Kitchen

The Jewish Deli

The Jewish Delis of Los Angeles serve an important role for connecting heritage to food.
Season 3 Episode 1
Omotenashi
Episode
26:40
The Migrant Kitchen

Omotenashi

The couple behind Echo Park's Tsubaki have always loved the culture of izakaya.
Season 2 Episode 3
Badmaash
Episode
26:40
The Migrant Kitchen

Badmaash

The Mahendro family combines Indian and Los Angeles flavor at their restaurant Badmaash.
Season 2 Episode 2
Alta California
Episode
26:40
The Migrant Kitchen

Alta California

L.A. chefs work to preserve heritage and advance the “Alta California” food movement.
Season 2 Episode 1
The Migrant Kitchen
Episode
52:07
The Migrant Kitchen

The Migrant Kitchen

In American restaurants, immigrants are the backbone of the kitchen.
Season 1 Episode 6
Banchan
Episode
11:20
The Migrant Kitchen

Banchan

The Jun family describes their highs and lows of immigrating to a new country.
Season 1 Episode 5
Logmeh
Episode
11:49
The Migrant Kitchen

Logmeh

Two women of Middle Eastern descent use food as a way to link back to their cultures.
Season 1 Episode 4