Back to Show
Backroad Bites
Lucy Bell's Cafe
Season 3
Episode 10
Only accessible by boat or passenger ferry Lucy Bell’s Cafe is located on Daufuskie Island, South Carolina’s southernmost inhabited sea island. On this episode of Backroad Bites, we see how Lucy Bell’s pulls on the rich Gullah history of the island by serving up Gullah classics like deviled crab.
Support Provided By
Season

2:44
Yogi Bear Honey Fried Chicken

3:05
Midway BBQ is in Buffalo, S.C.

2:39
Located on Courthouse Square in downtown Edgefield is Park Row Market No. 1.

3:25
Born from an antique store, this café serves up an eclectic menu.

2:30
The Barnwood Grill in Anderson, SC.

2:38
On this episode of Backroad Bites, we head to the Northwest Grill in Travelers Rest, SC.

4:01
Blacks Camp is located in Cross, S.C.

2:45
On this episode of Backroad Bites, we see why when people make the trip out to the SeeWee.

3:21
Sumter Cut Rate pharmacy and lunch counter.

4:17
Maiz Taqueria serves authentic Mexican food in Bluffton, SC.

4:06
Scott’s Bar-B-Que is located in Hemingway, S.C.

2:25
SC State Fair in Columbia.