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Backroad Bites
Miller's Bread Basket
Season 1
Episode 3
Miller’s Bread Basket has been cooking up southern fares for decades. This small-town mainstay is famous for serving home-cooked Amish-Mennonite style foods. On this episode of Backroad Bites, we travel a few country roads to learn about this area of the state.
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Yogi Bear Honey Fried Chicken
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Midway BBQ is in Buffalo, S.C.
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Lucy Bell's Cafe on Daufuskie Island, South Carolina.
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Located on Courthouse Square in downtown Edgefield is Park Row Market No. 1.
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Born from an antique store, this café serves up an eclectic menu.
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The Barnwood Grill in Anderson, SC.
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On this episode of Backroad Bites, we head to the Northwest Grill in Travelers Rest, SC.
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Blacks Camp is located in Cross, S.C.
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Sumter Cut Rate pharmacy and lunch counter.
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Maiz Taqueria serves authentic Mexican food in Bluffton, SC.
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Scott’s Bar-B-Que is located in Hemingway, S.C.