Up Next
Back to Show
The Key Ingredient
Lemon Angel Pie | Kitchen Recipe
The egg clearly comes first in Sheri Castle’s “oh so lovely” lemon angel pie. This old-fashioned recipe with Southern roots dates back to the days when home cooks who kept chickens might have more eggs than flour for baking.
Support Provided By
Season
26:46
Sheri Castle expresses her love of homegrown tomatoes and shares her favorite recipes.
26:46
Food writer Sheri Castle shares her favorite egg recipes.
26:46
On the coast and in the kitchen, food writer Sheri Castle finds figs galore.
26:46
Sheri Castle proclaims all the ways rice can be the star of your next dish.
26:46
Food writer Sheri Castle shares some of her sweetest blueberry recipes.
26:46
Food writer Sheri Castles serves up country ham goodness.
26:46
Food writer Sheri Castle shares mouthwatering trout recipes.
26:46
From the fields to the kitchen, it’s scrumptious strawberries as far as the eye can see.
26:47
Sheri shares pumpkin perfection in the kitchen with delicious show stopping recipes.
26:47
Sheri is smitten with cabbage and shares her favorite recipes and cooks with a rock star.
26:23
Sheri says buttermilk is simply magic, and shares perfectly decadent dishes.
26:47
Sheri shares her love of every kind of apple with scrumptious apple recipes.