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Overheard with Evan Smith
Mark Bittman
Season 5
Episode 3
Mark Bittman is an opinion columnist and lead food writer for The New York Times. He’s written two books, the best-selling How to Cook Everything and the groundbreaking Vegan Before 6P.M. (VB6), which introduced Americans to the Flexitarian diet. His newest book is How to Cook Everything Fast.
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