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ChefSteps
Frozen Flavor Nuggets
Season 2015
Episode 29
Freeze fresh herbs in olive oil or other fats, then take 'em out whenever you need to add flavor to steak, chicken, pasta, vegetables, and soups!
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3:58
Wow your fellow Game of Thrones fans with this over-the-top feast centerpiece.
1:34
Try this two-step trick for painlessly whipping up elegant matchsticks on the fly.
1:47
Learn to use a mandoline correctly, and you’ll save serious time in the kitchen.
2:50
No, it’s not traditional, but it’s fun, flavorful, and crazy quick.
1:27
It may be thousands of miles to the tropics, but island-worthy drinks are one step away.
5:05
Can we come up with a recipe for squeaky cheese curds almost as incredible as Beecher’s?
3:59
Three paths to crispy, flavorful pork: the easy way, the fast way, and the best way.