Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

Brazilian Pizza

Brazilian Pizza

Season 6 Episode 624
26:01
A Jordanian Supper

A Jordanian Supper

Season 6 Episode 625
27:20
Weeknight Soups

Weeknight Soups

Season 6 Episode 626
26:59
New French Desserts

New French Desserts

Season 10 Episode 1001
26:09
Soup From Nothing

Soup From Nothing

Season 10 Episode 1002
27:50
The World of Breads

The World of Breads

Season 10 Episode 1003
27:21
Everybody's Wrong About Beef!

Everybody's Wrong About Beef!

Season 10 Episode 1004
27:22
Weeknight Japanese Favorites

Weeknight Japanese Favorites

Season 10 Episode 1005
26:35
Better Breakfast

Better Breakfast

Season 10 Episode 1006
27:10
Chicken Favorites

Chicken Favorites

Season 10 Episode 1007
26:10
Japanese Cheesecake

Japanese Cheesecake

Season 10 Episode 1008
26:54
The Cooking of Colombia

The Cooking of Colombia

Season 7 Episode 701
26:35
Back to Show
Christopher Kimball’s Milk Street Television

Simple Cakes

Season 6 Episode 623

We show you three of our favorite cakes. Christopher Kimball and expert baker Cheryl Day begin with a rich and tender Chocolate Bundt Cake with Dark Chocolate Glaze. Next, Milk Street Cook Erica Bruce bakes Plum Cake with Spiced Almond Crumble, ideal for a weekend brunch. Finally, Milk Street Cook Bianca Borges whips up Mini Almond Cakes with Spiced Chocolate, inspired by Mexican hot chocolate.

Support Provided By
Season
Japanese Cheesecake
26:54
Christopher Kimball heads to Japan, where the cheesecake is fluffy and soufflé like.
Chicken Favorites
26:10
Christopher Kimball sets out to make the perfect roasted chicken.
Better Breakfast
27:10
Christopher Kimball uses a secret ingredient to make the perfect French Toast.
Weeknight Japanese Favorites
26:35
Christopher Kimball travels from Tokyo to Kyoto to learn the secrets of Japanese home cooking.
Everybody's Wrong About Beef!
27:22
Milk Street will change the way you cook steak, kebabs and short ribs.
The World of Breads
27:21
Milk Street makes Brazilian Cheese Puffs, German-Seeded Rye Bread and Butter Rolls.
Soup From Nothing
27:50
Christopher Kimball visits Romania to learn how to make 'soup from nothing.'
New French Desserts
26:09
Milk Street travels to Paris to learn Rice Pudding with Caramel Cream, Crème Brûlée and Yogurt Cake.
Simple Italian Pastas
Unlock with PBS Passport
27:02
In Calabria, Milk Street finds amazing pasta dishes based on the simplest ingredients.
Eggs Around the World
Unlock with PBS Passport
27:23
Milk Street searches the world for smarter ways to cook eggs.
The Secrets of Curry
Unlock with PBS Passport
27:08
Milk Street travels to Sri Lanka to learn the fundamentals of curry.
Favorite Forgotten Cakes
Unlock with PBS Passport
26:50
From Broken Phyllo Cake to Gâteau Invisible, Milk Street shares favorite lesser-known cakes.
Active loading indicator