
Access to this video is a benefit for members through PBS Passport.
Back to Show
How She Rolls
Biscuits in Bama
Season 2
Episode 4
Carrie heads to Birmingham to swap biscuit and cake recipes. She visits with her first business mentor, gets a Civil Rights history tour, and makes pimento cheese. They visit the University of Alabama to see if it’s the right college for Caroline.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.

Unlock with PBS Passport
24:36
Carrie gets in the holiday spirit while balancing home life and a demand she’s never seen.

Unlock with PBS Passport
24:37
Carrie decides on a new bakery, and her oldest daughter makes a choice for her future.

Unlock with PBS Passport
24:36
Carrie meets artists, co-packers, and farmers who put a twist on the Hot Little Biscuit.

Unlock with PBS Passport
24:37
Carrie shows her favorite Charleston meals, from breakfast to dessert.

Unlock with PBS Passport
24:36
Carrie gathers fresh ingredients and buckles up with a new face in the driver’s seat.

Unlock with PBS Passport
24:36
Carrie goes to Ohio to see where flour is made, while also trying her hand at a new sport.

Unlock with PBS Passport
24:36
Carrie shows some of authentic Charleston’s best seafood secrets.

Unlock with PBS Passport
24:34
Carrie is on the road for her first speaking tour and to get ideas for a new bakery.

Unlock with PBS Passport
24:36
The biscuit business is booming, but nothing is easy at Callie’s Hot Little Biscuit.

24:31
Carrie must rebalance her work and her life.

24:31
Carrie hires her long-time friend Mason to sell more biscuits in grocery chains.

24:31
The Morey family puts together an annual outdoor feast on the barrier islands.