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How She Rolls
Thanksgiving
Season 1
Episode 8
The Morey family puts together an annual outdoor feast on the barrier islands. This year, Carrie shows us how she prepares oyster pie with her aunt, makes a mess with a British guest, and passes a family recipe to her youngest daughter, Sarah. Then, on the bluffs over the river, under mossy oak trees, the family gives thanks.
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24:36
Carrie gets in the holiday spirit while balancing home life and a demand she’s never seen.
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24:37
Carrie decides on a new bakery, and her oldest daughter makes a choice for her future.
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24:37
Carrie shows her favorite Charleston meals, from breakfast to dessert.
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24:36
Carrie goes to Ohio to see where flour is made, while also trying her hand at a new sport.
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24:34
Carrie is on the road for her first speaking tour and to get ideas for a new bakery.
24:31
Carrie hires her long-time friend Mason to sell more biscuits in grocery chains.