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Learn how the food industry exploits our cravings for salt, sugar and fat.
3:27
In the South Bronx, where healthy food is hard to find, kids are growing it themselves.
3:08
The path to a healthier diet is really very simple. Eat food. Not too much. Mostly plants.
3:21
The modern diet tends to be deficient in a class of healthy fats called Omega-3s.
3:25
The most harmful aspect of the modern diet may be that it floods our bodies with sugar.
3:38
People everywhere have constructed healthy diets from foods they get from nature.
3:24
Africans tend to eat a lot more fiber than African-Americans, and have less colon cancer.
2:27
Carmen Sabaté shows the secrets to making a delicious vegetarian dinner.
4:17
Thomas Bjorkman is using science to deliver a much fresher broccoli to your table.
3:11
Can a breakfast food made in an LA kitchen go national without artificial preservatives?
