Up Next
Back to Show
Kitchen Vignettes
Tunisian Spinach Rice
Season 1
Episode 17
Spice up your fresh spinach with this wonderful vegetarian Tunisian rice dish. Music: "Happy Chanting" by Andrea Quarin, courtesy of musicloops.com
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
3:02
Crespelle is a traditional Italian dish featuring crepes served in a hot chicken broth.
2:59
Christmas morning is the perfect time for a warm, homemade sweet bread.
3:00
These buttercup squash fries are very similar in taste and texture to sweet potato fries.
3:00
Slata Mechouia is a staple of Tunisian cuisine featuring stovetop roasted veggies.
3:04
This dessert uses white and dark chocolates as well as fresh mint instead of mint extract.
3:00
Roasted carrots served with aromatic carrot top pesto make for a bright summery side dish.
3:00
Fresh lilacs lend an enchanting aroma to this springtime twist on the classic coconut crea
3:00
These Beet Tarts are the savory version of rose-shaped apple tarts.
3:00
This Tourte Milanaise recipe is a vegetarian version of the popular French savory pie.
3:00
The flavor combination provides both sweet and savory in this French dessert.