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Pati's Mexican Table
Passion in Every Bite
Season 14
Episode 1408
Pati visits Rústico in Cuauhtémoc, where brothers Iván and Germán Ortiz share their love of traditional baking over a delicate tart made with goat cheese and fig. In Colonia Roma, she meets Kiren Miret at Casa Morgana to talk dreams, risks, and creativity while sampling bold ice cream flavors. A celebration of passion, tradition, and the people who pour their heart into every creation.
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27:59
Pati discovers the timeless flavors of the region of Parras, from royal wines to family recipes.
27:56
From maguey fields to vineyards, Pati unveils new flavors and old traditions in central Coahuila.
27:56
An apple orchard evokes a cherished childhood memory for Pati and she discovers a local secret.
28:01
Pati steps back into prehistoric time at Museo del Desierto and a traditional ranch meal - cabrito.
26:46
Pati walks through her Jewish roots in Mexico City, reflecting on family, memory, and heritage.
26:46
Pati visits Milpa Alta to harvest nopales and make mole, celebrating a tradition rooted in the land.
26:46
Pati visits a neighborhood healing from tragedy, then dances at a historic hall honoring its spirit.
26:46
Pati meets artists and storytellers, uncovering the magic woven into daily life in Mexico City.
26:46
Pati rides a cable car and builds a bamboo bike to see how urban design is reshaping Mexico City.
26:46
Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.
26:46
Pati dives into Mexico City's creativity, from giant Day of the Dead art to delicate papel picado.
26:46
Pati learns the ancient history of Mexico City and tours the largest market in the world.