Up Next
Back to Show
Pati's Mexican Table
The Crawling Vine
Season 15
Episode 1504
In Coahuila, wine was once made for the Spanish Crown, and today the same winery creates some of Mexico's most beloved wines. Pati visits Casa Madero in the town of Parras, where she discovers fascinating stories that reach back to ancient indigenous legends. Then, she visits the Chávez family to taste their traditional Mexican sweets, lovingly made by hand.
Support Provided By
27:52
Pati wraps up her journey through Coahuila with a world-famous dish and a place that unites nations.
27:47
A butcher's secrets and a riverside feast reveal the heart of Sabinas' culinary traditions.
27:32
Pati learns about Coahuila's legacy as a refuge for Africans escaping slavery in El Nacimiento.
26:57
Pati experiences the foodways of the Ndé Nation, the Indigenous culture of Cuatro Ciénegas.
27:21
The cities of Viesca and Torreón inspire Pati to reflect on old and new traditions.
27:56
From maguey fields to vineyards, Pati unveils new flavors and old traditions in central Coahuila.
27:56
An apple orchard evokes a cherished childhood memory for Pati and she discovers a local secret.
28:01
Pati steps back into prehistoric time at Museo del Desierto and a traditional ranch meal - cabrito.
26:46
Pati walks through her Jewish roots in Mexico City, reflecting on family, memory, and heritage.
26:46
Pati meets a baker and an ice cream maker, uncovering the heart and passion behind their creations.
26:46
Pati visits Milpa Alta to harvest nopales and make mole, celebrating a tradition rooted in the land.
26:46
Pati visits a neighborhood healing from tragedy, then dances at a historic hall honoring its spirit.