Man Mi Bakery

The Yi family came to the United States in 1979 from Korea bringing with them the tradition of Korean pastries. Christine (Yi) Sung takes Huell on a tour of the wonderful bakery her father founded, tasting samples of sweet bean bread, Gom Bo Bread and Ko Ro Ke along the way. With other family members now in the bakery business, Man Mi and the Yi’s are a true success story.