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Bringing It Home with Laura McIntosh: Season Two

Farm Fresh Herbs and Tomatoes

Laura finds Nathan Peisto pulling double duty as both second-generation farmer of Kenter Canyon Farms and executive chef of Farmhouse restaurant in LA. Laura explores this perfect pairing to find out what it's really like be both farmer and chef. Nathan works directly with his family farm and the region's top farmers to grow, harvest, and create his menu for the restaurant.

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