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Christina Cooks: Back to the Cutting Board
Zero Waste
Season 5
Episode 503
Being aware of the impact of our choices on pollution, we can adapt our lifestyles to step a little lighter on our planet. Simple things like shopping in local farm markets to avoiding using plastic to reducing food waste and composting food scraps all contribute to becoming a zero waste society.
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26:46
Man can’t live by bread alone? Stop by the bakeries in Altamura, Puglia. Yes, you can.
26:46
Christina travels to an ancient town in Tuscany that has produced chestnuts for centuries.
26:46
Christina meets a former New York police officer who has landed in a small town in Italy
26:46
Christina meets a chef who adapts Italian dishes to be healthier and kinder to the planet.
26:46
Christina cooks with an instinctive chef who to creates luscious meals for each customer.
26:46
In a home kitchen in Tuscany, Christina creates a luscious meal with her friend Sandro.
26:46
Eating locally-grown food has become mainstream, but what does “local food” actually mean?