Up Next
Back to Show
Christina Cooks: Back to the Cutting Board
Eating Locally
Season 5
Episode 504
What does “local food” actually mean? It can be as simple as eating most of your diet from foods grown within your own home state. But does eating locally mean no imported foods like Italian olive oil? Flour grown and milled in another state? Christina visits an urban farmer in Philadelphia dedicated to creating access to fresh food for everyone.
Support Provided By
27:35
Women work as a team making lemonade…or lemon cake out of the lemons life hands us.
27:41
Italians love tradition and honoring the past. They also famously live in the moment, enjoying now.
Unlock with PBS Passport
27:26
Learn how young people can fall in love with cooking through traditions that give purpose to life.
Unlock with PBS Passport
27:28
Naples, the home of great coffee. Philadelphia, a little spot with the best coffee not in Naples.
Unlock with PBS Passport
27:51
There are people in this world who are forces of nature. Christina cooks with one of her favorites.
Unlock with PBS Passport
27:38
Cooking with brothers is a rite of passage; Christina cooks with an Italian brother in Pompeii.