Access to this video is a benefit for members through
Back to Show
Ellie's Real Good Food
Keeping it Real
Season 2
Episode 213
Ellie demonstrates how to create great flavor and color with whole ingredients when you're cooking at home... and how to identify added colors, flavors and preservatives in prepared foods. Recipes include Grilled Chicken with Cherry Bourbon BBQ Sauce; Yogurt Ranch with Kaleidoscope Crudité; 3-Ingredient Maple Vinaigrette; and Vanilla Cupcakes with Pink Cream Cheese Frosting.
Support Provided By
Season
26:46
Ellie reins in takeout with three make-ahead recipes to stock the fridge with tasty meals.