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Food is Love
Art of the Pastry
Season 2020
Episode 10
Chef Lasse nostalgically searches St. Louis for a connection to his upbringing in his fathers renown pastry shop. Highlights include stops at Vincent Van Doughnuts in Tower Grove, Kaldi Coffee Roasters and making macrons at La Patisserie Choquette in Botanical Heights.
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Chef Lasse Sorensen looks back at a season of new friends and inspiring stories.
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Lasse interviews Soulcial Kitchen's founder, Brigadier General (Ret.) John E. Michel.
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