Back to Show
Food is Love
The King of Clayton
Season 2021
Episode 1
Chef Lasse Sorensen meets his Italian counterpart Tony Pietoso Owner of Cafe Napoli.
Support Provided By
Season

26:46
Chef Lasse Sorensen looks back at a season of new friends and inspiring stories.

26:46
Chef Lasse explores the cultural treasures of Forest Park.

26:46
Lasse tours some of the places that make Cherokee Street so eclectic.

26:47
Lasse interviews Soulcial Kitchen's founder, Brigadier General (Ret.) John E. Michel.

26:47
Chef Lasse spends time behind the scenes at Crown Candy Kitchen, a St. Louis institution.

26:47
Lasse visits Enterprise Center, home of the St. Louis Blues.

26:47
Chef Lasse gets to know Matt McGuire, the restauranteur behind the iconic Louie on DeMun.

26:47
Lasse solicits the help of food vlogger @BradenSTL for a tour of St. Louis originals.