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Kevin Belton's New Orleans Celebrations

Kevin Belton's New Orleans Celebrations

Food

Kevin Belton's New Orleans Celebrations

Food

In his third series, Chef Kevin Belton dishes up his twist on some of the city’s best-tasting food booth favorites from Breakfast Jambalaya to a Shrimp and Crab Burger. National funding for KEVIN BELTON’S NEW ORLEANS CELEBRATIONS is provided by the L.E. Phillips Family Foundation and the New Orleans Tourism Marketing Corporation. Produced by WYES-TV.
Vieux Carre Salute
Episode
Vieux Carre Salute

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Upcoming Airdates

  • Friday May 22, 11:30 PM PDT on PBS SoCal Create
  • Saturday May 23, 12:30 PM PDT on PBS SoCal Create
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Burger Fest
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26:51
Season 2019 Episode 126
Burger Fest
Chef cooks up shrimp and crab burger, bacon monster burger, triple cheesy cheeseburger.
Latin Fest
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26:49
Season 2019 Episode 125
Latin Fest
Patatas bravas, cemita poblano Puebla-style sandwich, sweet potato empanadas.
Cajun Fest
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26:52
Season 2019 Episode 124
Cajun Fest
Chef Kevin cooks up cajun fried frog legs, cracklins, catfish court-bouillon.
Italian Fest
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26:52
Season 2019 Episode 123
Italian Fest
Fried calamari with lemon butter sauce, meatball po-boy, sausage and pepper calzone.
Shrimp Fes
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26:49
Season 2019 Episode 122
Shrimp Fes
Chef Kevin cooks up beer batter shrimp fritters, shrimp nachos, shrimp and grits.
Neighborhood Fest
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26:50
Season 2019 Episode 121
Neighborhood Fest
Parmesan garlic chicken wings, cheesesteak po-boy, red velvet funnel cakes.
Beignet Fest
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26:52
Season 2019 Episode 120
Beignet Fest
Beignets with chocolate sauce, herbed ham and cheese beignets, lobster beignets.
Fried Chicken Fest
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26:49
Season 2019 Episode 118
Fried Chicken Fest
Chicken and waffle melt, fried chicken salad sliders and sweet heat pan-fried chicken.
Bastille Day Fete
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26:51
Season 2019 Episode 117
Bastille Day Fete
Chef cooks up chicken liver pate, crustless spinach and leek quiche, stone fruit galette.
Etouffee Fest
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26:49
Season 2019 Episode 116
Etouffee Fest
Pork and onion, Gulf Coast fish, mushroom and steak étouffée with mashed potatoes.
Crab Fest
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26:48
Season 2019 Episode 115
Crab Fest
Chef Kevin cooks up crabmeat ravigote, Creole crab dip, crab claws with marinara.
Greek Fest
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26:49
Season 2019 Episode 114
Greek Fest
Grilled shrimp gyros with herbed yogurt spread, dolmades and Greek lentil salad.
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