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27:19
Andreas heads to Geilo in Eastern Norway to investigate the typical packed lunch matpakke.
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26:24
Andreas travels to Ringerike in Eastern Norway, the land of fairytales and historic farms.
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25:54
Andreas visits the municipality of Nes, where combine harvesters roam Eastern Norway.
26:38
In autumn, the Scandinavian forest is full of berries, mushrooms and wild game.
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26:38
Niklas makes sweet buns at his restaurant in Stockholm and enjoys them with coffee.
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26:38
Niklas is introduced to the season's best produce, along with coastal lamb and lobster.
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26:38
Niklas investigates the great variety of produce from farmland in Eastern Norway.
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26:52
On the island of Lovund, traditional fishing culture coexists with modern aquaculture.
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26:52
Niklas meets up with three generations of fishermen on the island of Kjøllefjord.
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27:46
Niklas investigates the most popular drink in Scandinavia and seeks it's origin in Brazil.
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27:06
Niklas enjoys the culinary treats and sites that the old mining town of Røros offers.
26:18
Niklas visits beautiful Lofoten, a string of islands that stretches to the North Atlantic