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Pati's Mexican Table
Sam's Big Day
Season 4
Episode 409
Pati focuses on her middle son, Sami. Being stuck in the middle of first born, Alan, and Mr. Personality himself, Juju, isn’t always easy for Sami. Every once in a while, Pati likes to give Sami a day all to himself, and he’ll help her as she cooks his favorite foods! Recipes include Sami’s Smashed Baby Potatoes, Chipotle Salmon, Bacon and Avocado Sandwich and Nothing Like Homemade Cookies.
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Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
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Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.
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Pati discovers Yucatán’s “league of their own” when she meets the Amazonas softball team.
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Pati learns more about Mayan communities on a trip to a cenote with activist Zoila Cen.
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Pati tries different versions of Yucatán’s signature smoked meat Carne Ahumada in Temozón.
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Pati experiences the legacy of Yucatán’s henequén industry and a famous egg dish in Motul.
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Pati visits Chef Wilson Alonzo in his hometown of Halachó to prepare Cochinita Pibil.
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Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors.
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In Tekit, Pati meets a father and son who both chose to pursue their own path.
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In the town of Maní, Pati learns about something sacred to the Mayans - bees and honey.