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Modern Mexico

Modern Mexico

Season 4 Episode 410
26:46
Family Favorites

Family Favorites

Season 4 Episode 411
26:48
Baked

Baked

Season 4 Episode 412
26:48
Backyard Picnic

Backyard Picnic

Season 4 Episode 413
26:48
Welcome to Guadalajara

Welcome to Guadalajara

Season 10 Episode 1001
26:45
Food Meets Art

Food Meets Art

Season 10 Episode 1002
26:45
Jalisco Classics

Jalisco Classics

Season 10 Episode 1003
26:45
Los Mariachis

Los Mariachis

Season 10 Episode 1004
26:45
Escaramuza

Escaramuza

Season 10 Episode 1005
26:45
Tradition and Innovation

Tradition and Innovation

Season 10 Episode 1006
26:45
Getting to Your Roots

Getting to Your Roots

Season 10 Episode 1007
26:45
The Heart of Tequila

The Heart of Tequila

Season 10 Episode 1008
26:45
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Pati's Mexican Table

Sam's Big Day

Season 4 Episode 409

Pati focuses on her middle son, Sami. Being stuck in the middle of first born, Alan, and Mr. Personality himself, Juju, isn’t always easy for Sami. Every once in a while, Pati likes to give Sami a day all to himself, and he’ll help her as she cooks his favorite foods! Recipes include Sami’s Smashed Baby Potatoes, Chipotle Salmon, Bacon and Avocado Sandwich and Nothing Like Homemade Cookies.

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Season
Canyon Cuisine
26:46
Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
Swinging Spirits
26:46
Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.
A Mayan League of their Own
26:25
Pati discovers Yucatán’s “league of their own” when she meets the Amazonas softball team.
Pink
26:25
Pati visits the pink lakes where Yucatán’s unique Las Coloradas salt is produced.
Maya Today
26:25
Pati learns more about Mayan communities on a trip to a cenote with activist Zoila Cen.
Recados
26:25
Pati learns the basics of recados, handmade seasoning pastes that flavor Yucatecan foods.
Yucatán Meats
26:25
Pati tries different versions of Yucatán’s signature smoked meat Carne Ahumada in Temozón.
Ode to the Egg
26:25
Pati experiences the legacy of Yucatán’s henequén industry and a famous egg dish in Motul.
A Family Affair
26:25
Pati visits Chef Wilson Alonzo in his hometown of Halachó to prepare Cochinita Pibil.
Flavors of Merida
26:25
Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors.
Guayabera World
26:25
In Tekit, Pati meets a father and son who both chose to pursue their own path.
The Nectar of the Mayan Gods
26:25
In the town of Maní, Pati learns about something sacred to the Mayans - bees and honey.
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