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Savor the Goods at Home

Savor the Goods at Home

Panhandle PBS works with Ruthie Landelius of Black Fig Food to bring Savor the Goods to your kitchen! Follow along with flavorful and unique recipes to spice up your dinner menu without having to venture too far out of the house.
Vegan Crab Cakes
Episode
Vegan Crab Cakes

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Vegan Crab Cakes
7:52
Season 1 Episode 6
Vegan Crab Cakes
This week, learn to make vegan crab cakes with Chef Ruthie.
Bountiful Salad
4:28
Season 1 Episode 5
Bountiful Salad
Follow along with Chef Ruthie and learn to make this colorful salad.
Chickpea Tuna Salad
3:35
Season 1 Episode 4
Chickpea Tuna Salad
Learn to make chickpea tuna salad with Chef Ruthie.
Tofu Lasagna Rolls
5:41
Season 1 Episode 3
Tofu Lasagna Rolls
Follow along and learn to make tofu lasagna rolls with Chef Ruthie.
Summer Rolls
4:37
Season 1 Episode 2
Summer Rolls
Learn to make summer rolls and homemade peanut sauce with Chef Ruthie.
Oaxacan Beans
6:50
Season 1 Episode 1
Oaxacan Beans
Learn to make Oaxacan beans with Chef Ruthie.
Bite Size Tips: How to Cut an Onion
1:36
Bite Size Tips: How to Cut an Onion
Chef Ruthie shows us the right way to cut an onion.
Bite Size Tips: Pantry Organization
1:20
Bite Size Tips: Pantry Organization
Chef Ruthie offers tips for organizing your pantry.
Bite Size Tips: How to Slice an Avocado
1:50
Bite Size Tips: How to Slice an Avocado
Chef Ruthie shows us the right way to slice an avocado.
Bite Size Tips: Cast Iron Skillets
3:41
Bite Size Tips: Cast Iron Skillets
Chef Ruthie teaches us how to care for cast iron skillets.
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