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Los Angeles: Taiwanese Food

Los Angeles: Taiwanese Food

Season 4 Episode 1
26:48
Portland: Russian Food

Portland: Russian Food

Season 4 Episode 2
26:50
Puerto Rico: Food Sovereignty

Puerto Rico: Food Sovereignty

Season 4 Episode 3
26:47
Houston: African American Foodways

Houston: African American Foodways

Season 4 Episode 4
26:47
Brooklyn: Korean Food

Brooklyn: Korean Food

Season 4 Episode 5
26:47
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
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The Migrant Kitchen

A Black Culinary Pioneer: Lucille B. Smith

Chef Chris Williams talks about his pioneering grandmother, Lucille B. Smith, a chef, educator and entrepreneur. She was of Texas' first businesswomen. She invented the first packaged hot roll mix and established one of the first college-level commercial foods and technology departments in the country. Her legacy lives on in a new generation of Black culinary entrepreneurs.