Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

Poetry in AQ Cup

Poetry in AQ Cup

Season 1 Episode 107
26:46
Hot, Hot, and Extra Hot

Hot, Hot, and Extra Hot

Season 1 Episode 108
26:46
Small Bites

Small Bites

Season 1 Episode 109
26:46
Rising Stars

Rising Stars

Season 1 Episode 110
26:46
Fine Art Fine Food

Fine Art Fine Food

Season 1 Episode 111
26:46
Back to Roots

Back to Roots

Season 1 Episode 112
26:46
One Belt, One Road, One World

One Belt, One Road, One World

Season 1 Episode 113
26:46
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
Back to Show
Yan Can Cook: Spice Kingdom

That Which Sustains Life

Season 1 Episode 106

The origin of Chengdu can be credited to Dujiangyan, a set of levies that diverted the Min River over 2,000 years ago. Martin visits this UNESCO historical site and saw first hand how the water had created the fertile farmland which eventually gave rise to the city of Chengdu. He enjoys the abundance of fruits and vegetables by visiting local farms and orchards.