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"Human-caused emissions of carbon dioxide fundamentally change the chemistry of seawater. Animals living in seawater are accustomed to a range of chemical conditions, and those conditions are changing, rapidly, due to human impacts."
Santa Barbara's stunning coast was made for recreation.
Fermentation has been around since the beginning of civilization. It's also one of the hottest new food trends at the moment.
Researchers at the University of Vermont are using social media to conduct studies on Americans' eating habits.
The wage increase could have a positive effect on Americans' health -- by reducing portion sizes.
Lodi has a history of growing bulk and supermarket wine. But times have changed and so has its reputation.
A nearly century-old ship and former entertainment center off the coast of Santa Cruz attracts marine animals and curious onlookers.
Of the $20 million allocated to California State Parks and Recreation, $7.6 million will restore park lands in Malibu.
With over one million visitors a year, the popular destination is getting too crowded for its own good.
A new study suggests that it may be time to stop demonizing almonds and to consider its entire environmental impact. Though, the study was funded by the Almond Board of California.
Bibimbap is the ultimate Korean rice bowl: an array of vegetables mixed with soybean paste and chili sauce.
The area along Highway 395 has a cluster of some the best natural hot springs in the state.