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Katherine Spiers

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Katherine is the former Living Managing Editor at KCET.org. She's been living in and writing about this area for over a decade.

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toscana
California is lucky enough to have some of the best food in the world, so it's only natural that some fabulous cookbooks originate here, too.
Tacos2
Today is National Taco Day! And obviously L.A. has the best in the country. Here are some of our favorites, and one that's made with peanut butter.
Xoia Eats
Food and drink go hand in hand, as Echo Park restaurateurs are discovering. With a proliferation of new alcohol permits, the neighborhood may become a new nightlife destination for the urbane crowd.
OH1
Organic Harvest Month is coming to a close, so we're looking back at the best of the season -- and forward towards fall's bounty.
EdnaValleyVineyard
September is California Wine Month. It's also harvest month for most of the wineries in the state, including the (relatively) few but proud in the southern half of the state.
3Square
Though breakfast is an excellent meal any time of year, September is National Breakfast Month. These are some of KCET's favorite breakfasts around Los Angeles, with pictures to prove it.
Festival-goers' favorite tacos, burgers and food memories in pictures and words.
TheTaste_SP_ELA
Seven KCET Food readers have won tickets to Secrets from the Kitchen & Cellar, a highlight of the weekend-long food festival.
TheTaste_SP_ELA
We're giving away a pair of tickets to The Taste: Secrets from the Kitchen & Cellar, featuring cooking demos by Scott Conant and Michael Voltaggio, a panel with Ludo Lefebvre and more. Leave a comment here to win!
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