S34 E15: "The Fish on My Plate" - Preview

Aired: 3/27/2017 | 0:00:31 | Promotion
As part of his quest to investigate the health of the ocean — and his own — bestselling author and lifelong fisherman Paul Greenberg ("Four Fish"; "American Catch") spends a year eating seafood for breakfast, lunch and dinner. With people worldwide consuming more seafood than ever, Greenberg also explores questions of sustainability and overfishing in this 90-minute FRONTLINE special.