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Maiz Taqueria

Maiz Taqueria

Season 3 Episode 2
4:17
Sumter Cut Rate

Sumter Cut Rate

Season 3 Episode 3
3:21
SeeWee Restaurant

SeeWee Restaurant

Season 3 Episode 4
2:45
Blacks Camp

Blacks Camp

Season 3 Episode 5
4:01
Northwest Grill

Northwest Grill

Season 3 Episode 6
2:38
The Barnwood Grill

The Barnwood Grill

Season 3 Episode 7
2:30
Antique Mall Cafe

Antique Mall Cafe

Season 3 Episode 8
3:25
Park Row Market No. 1

Park Row Market No. 1

Season 3 Episode 9
2:39
Lucy Bell's Cafe

Lucy Bell's Cafe

Season 3 Episode 10
1:58
Midway BBQ

Midway BBQ

Season 4 Episode 1
3:05
Yogi Bear Honey Fried Chicken

Yogi Bear Honey Fried Chicken

Season 4 Episode 2
2:44
Roy's Grille

Roy's Grille

Season 4 Episode 3
3:03
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Backroad Bites

Scott’s Bar-B-Que

Season 3 Episode 1

Scott's Bar-B-Que is located just a stone's throw from Myrtle Beach, SC. The restaurant was founded in 1972 by Ella and Roosevelt “Rosie” Scott in Hemingway, SC. Pitmaster’s use the downhome technique of slow cooking whole hogs over a wood-burning pit. Scott’s Bar-B-Que has been serving the community with their own brand of love for over 40 years.

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Season
Miller's Bread Basket
3:08
This small-town mainstay is famous for serving home-cooked Amish-Mennonite style foods.
Juniper
3:56
On this episode of Backroad Bites, we took a ride to Ridge Spring to visit Juniper.
Kicker's
3:51
Kicker's must-have menu item is The Sassafras.
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