Access to this video is a benefit for members through PBS Passport.
Up Next
Back to Show
Baking With Julia
White Chocolate Pattycake with Marcel Desaulniers
Season 1
Episode 5
Chef and author, Marcel Desaulniers, of The Trellis in Williamsburg, Va., visits Julia Child in her kitchen. Desaulniers creates a white chocolate pattycake with chocolate tulips. The viewers are told when selecting white chocolate be sure the ingredients include cocoa butter. Desaulniers demonstrates how to make chocolate tulips by dipping balloons into melted dark chocolate.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By
Unlock with PBS Passport
24:06
Alice Medrich prepares chocolate ruffle cake.
Unlock with PBS Passport
24:08
Chef Kominiak of New York City's Ecce Panis Bakery makes focaccia, a flat Italian bread.