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Pati's Mexican Table

Ancient Yucatan With My Boys

Season 5 Episode 506

Pati’s three sons are in Mexico and Pati wants them to experience the essence of the Yucatan. After an exhaustive exploration of the ancient ruins of Uxmal, the boys cool off in one of the thousands of hidden cenotes (swimming holes).To fill their bellies, the boys eat the best tamales they have ever tasted as well as the regions signature dish, Cochinita Pibil.

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Season
For Love and Family
26:46
Pati walks through her Jewish roots in Mexico City, reflecting on family, memory, and heritage.
Passion in Every Bite
26:46
Pati meets a baker and an ice cream maker, uncovering the heart and passion behind their creations.
The Rural Heart
26:46
Pati visits Milpa Alta to harvest nopales and make mole, celebrating a tradition rooted in the land.
Rhythms of the City
26:46
Pati visits a neighborhood healing from tragedy, then dances at a historic hall honoring its spirit.
A Sense of Beauty
26:46
Pati meets artists and storytellers, uncovering the magic woven into daily life in Mexico City.
Building the Future
26:46
Pati rides a cable car and builds a bamboo bike to see how urban design is reshaping Mexico City.
Living Legacy
26:46
Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.
Colors of Creativity
26:46
Pati dives into Mexico City's creativity, from giant Day of the Dead art to delicate papel picado.
Pati's Mexican Table Season 14
26:46
Pati learns the ancient history of Mexico City and tours the largest market in the world.
Hidden Guachochi
26:46
Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch.
Chihuahua’s Cheesiest Cheese
26:46
Pati explores Mennonite culture in Chihuahua and their famous Mennonite cheese.
The Magic of Mata Ortiz
26:46
Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.
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