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Pati's Mexican Table

Alan Goes to College

Season 5 Episode 512

Pati wants to make sure her oldest son begins college with some basic cooking techniques and knowledge, since he will not be able to rely on mom’s cooking anymore. In this episode, she’ll make a few simple, inexpensive recipes and cooking tips that any college kid will be able to take on.

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Hidden Guachochi
26:46
Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch.
Chihuahua’s Cheesiest Cheese
26:46
Pati explores Mennonite culture in Chihuahua and their famous Mennonite cheese.
The Magic of Mata Ortiz
26:46
Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.
Paquimé & Pecans
26:46
Pati visits a haven of Chihuahuan culture and learns what makes their pecans so delicious.
Cowboy Life
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26:46
Pati saddles up for an exhilarating ride into Chihuahua's ranch and rodeo life.
Revolutionary Bites
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26:46
Pati experiences preserved foods that sustained people during the Mexican Revolution.
Symphony of Flavors
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26:46
Pati meets the first world-famous Rarámuri pianist and learns ancient Chihuahuan cooking.
Canyon Cuisine
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26:46
Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
Swinging Spirits
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26:46
Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.
A Mayan League of their Own
26:46
Pati discovers Yucatán’s “league of their own” when she meets the Amazonas softball team.
Pink
26:46
Pati visits the pink lakes where Yucatán’s unique Las Coloradas salt is produced.
Maya Today
26:46
Pati learns more about Mayan communities on a trip to a cenote with activist Zoila Cen.
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