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Pati's Mexican Table
Pati's Texican
Season 3
Episode 302
Inspired by her years living in Texas, Pati creates a series of dishes that combine her passion for Mexican cuisine and her favorite foods of America’s Lone Star State. Her oldest son, Alan, who was born in Texas and is fully Tex-Mex, joins her in the kitchen.
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26:46
Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch.
26:46
Pati explores Mennonite culture in Chihuahua and their famous Mennonite cheese.
26:46
Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.
26:46
Pati visits a haven of Chihuahuan culture and learns what makes their pecans so delicious.
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26:46
Pati saddles up for an exhilarating ride into Chihuahua's ranch and rodeo life.
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26:46
Pati experiences preserved foods that sustained people during the Mexican Revolution.
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26:46
Pati meets the first world-famous Rarámuri pianist and learns ancient Chihuahuan cooking.
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26:46
Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
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26:46
Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.
26:46
Pati discovers Yucatán’s “league of their own” when she meets the Amazonas softball team.
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Pati learns more about Mayan communities on a trip to a cenote with activist Zoila Cen.