Back to Show
Reactions
Can I Still Eat This?
Season 3
Episode 48
An estimated 133 billion pounds of food gets thrown into the trash every year in the United States, so understanding when your food goes bad is important to help reduce waste. Unfortunately, consumers can’t just check the expiration date on the packaging, because the listed date rarely coincides with when the food actually spoils. So how can you tell if your food is still safe to eat?
Support Provided By
15:23
We dive into the science to figure out how to make gummies without the side effects.
13:15
Come along on George’s epic journey into the wilds of salt science!
9:41
Weeds are building a defense against today's herbicides.
17:15
We explore how far carbon structures are from revolutionizing the world.
14:45
We dig into the science of flavor pairings, especially when it comes to the famous combo.
10:39
Can a medicine cause a war? The treatment for Malaria may just have.
12:47
We look at the century-long quest for the Holy Grail: synthetic blood.
13:38
The process might be relatively simple but it's dangerous and illegal without a license.