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We Burned Food to Figure Out How Many Calories It Has
Season 7
Episode 9
Did you know that a calorie label only has to be accurate within twenty percent? It’s a wide margin, but it exists for a reason: calories are complicated.
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5:39
We break down the chemistry and science behind the controversial ingredient.
5:39
We explore the science and chemistry going on inside Theo Gray's periodic table table.
5:13
Watch as we use some acid know-how to tell a chemistry detective story.
2:44
We explore the science behind the most polarizing herbs the planet.
4:07
We uncover the chemistry behind this popular and widely prescribed drug.
3:21
How effective is it against viruses and bacteria?
3:59
We visit an art glass studio to learn about the chemistry of this ancient material.
5:15
Toxicology expert Raychelle Burks explains how your body detoxes.
4:28
We give you a historical chemistry rundown of fake blood, plus tips on how to make it.
4:27
Geologists deduced the age of the Earth thanks to a handful of radioactive elements.
5:21
We take a look at the chemistry of how chemotherapy and other cancer treatments work.
3:46
Here's three egg demos that will bounce, denature, and colorize you into bewilderment!