Back to Show
Food is Love
Egg Restaurant
Season 2020
Episode 4
Chef Lasse visits Egg Restaurant in the Benton Park neighborhood of St Louis to learn how a Tunisian transplant to the city has been offering a fusion of breakfast creations centered around eggs. Lasse is reminded of the resilience the city has shown in past disasters.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By

26:46
Chef Lasse Sorensen looks back at a season of new friends and inspiring stories.

26:46
Chef Lasse explores the cultural treasures of Forest Park.

26:46
Lasse tours some of the places that make Cherokee Street so eclectic.

26:47
Lasse interviews Soulcial Kitchen's founder, Brigadier General (Ret.) John E. Michel.

26:47
Chef Lasse spends time behind the scenes at Crown Candy Kitchen, a St. Louis institution.

26:47
Lasse visits Enterprise Center, home of the St. Louis Blues.

26:47
Chef Lasse gets to know Matt McGuire, the restauranteur behind the iconic Louie on DeMun.

26:47
Lasse solicits the help of food vlogger @BradenSTL for a tour of St. Louis originals.