Come enjoy and learn about the bounty of the local flora and fauna. We will talk about how the animals and early settlers of the area survived and thrived with what nature has to offer. We will discuss how over-grazing, weather, and seasonal patterns affected the daily availability of food in times when there were no grocery or convenience stores. Buckwheat graham crackers, prickly pear jam, and lemonade berry drink are a few of the tempting treats that we will taste-test. After a few snacks, we will take a short stroll along Baker Canyon and take in all the bounty of nature.