Wholesome Recipes
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My Greek Table with Diane Kochilas
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What we have here is an entire meal, all wrapped up in one recipe. And in one pita.
When it comes to camping, nothing is more classic than s'mores, cooked over an open fire while surrounded by family and friends.
I like to pick out a collection of peppers -- some that I know and others that I've never seen before -- then blend them into a spicy harissa sauce, seasoned with toasted cumin and caraway seeds.
This does seem like a weird name for a food holiday, yes. But here are some great recipes!
This is a food holiday that comes at precisely the right time of year.
Bought too much watermelon? Turn it into sorbet!
Ceviche: easy but impressive!