Support Provided By
2:41
Learn how to make these delicate treats historically eaten by the wealthy in 1615.
2:06
Learn how to make a great Viennese Whirl and find out why butter is so important.
0:36
A mother of two, Kate is a farmer's daughter and qualified nurse from Norfolk.
0:24
Originally from Merthyr Tydfil, hairdresser Louise now lives in Cardiff with her fiancé.
0:30
Rav lives in Erith, Kent with his parents and is from a huge and extremely close family.
0:32
Flora, 19, is an assistant at a contemporary art gallery and about to study art history.
0:43
Mat has been a London firefighter for 7 years and began baking on his days off.
0:35
Alvin is a Filipino theatre nurse who moved to the UK with his nurse wife in 2002.
