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America's Heartland
1804
Season 18
Episode 1804
A school district grows hydroponic lettuce for its students inside a converted shipping container on campus. Our health expert explores the nutritional differences between hydroponic and conventional farming. Learn how to make a mushroom brie wrapped in a puffed pastry. A farm family meets the increasing consumer demand for washed and bagged salads.
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26:46
Join America’s Heartland as we visit three Midwestern farms during the busy harvest season
26:46
Summer farm school. Mystery of meat. California olive oil.
26:46
Growing wheat with less water. New Jersey apples. Turkeys.
26:46
Kentucky family farm. Science behind lawns. Apricot recipes. Feral hogs harm farms.