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America's Heartland

209

Season 2 Episode 9

Across the heartland, there’s a growing interest and concern about preserving our nation’s precious farmland. Farmers markets are booming across the U.S. Visit a winemaker in Kentucky—not the usual location for a winery!

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Season
1419
26:46
Saving a breed of cattle, corn recipes, New Mexico farm school, Alabama farmers market.
1418
26:46
Iowa wine, Tennessee goat cheese, California sun dried tomatoes.
1417
26:46
Texas Longhorn cattle, changing cattle colors, stopping cattle rustlers, elk ranching.
1416
26:46
New England cranberries, urban mushrooms, summer squash recipes, cattle sale barn.
1415
26:46
Chesapeake Bay oysters, Ohio dairy, Beef recipes, artwork by California farmer artists.
1414
26:46
Environmentally-friendly farming, hydroponic growing, foods that battle stress, mint.
1413
26:46
Antique tractors, gluten free oats, walnut recipes, hot chiles, sugars and sweeteners.
1412
26:46
Rural vacationing and urban gardening.
1411
26:46
Come along to the California olive groves to meet the growers, and learn about olive oil!
1410
26:46
Farming and fishing, exceptional produce, preserving a ranch, seafood direct to consumers.
1409
26:46
Arizona sheep drive, Idaho award winning sheep, sheep shearing school, sheep & wildfires.
1408
26:46
Florida farm helps troubled youth, New Jersey eggplant, Kansas farm blog.
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