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California's Gold with Huell Howser

California Restaurants

Season 13 Episode 1310

Huell visits two California restaurants that are great examples of “California’s Gold”. Foster’s Freeze has been a tradition since 1946 when George Foster opened his first store, and has since become a California favorite with over 90 locations. Founded by the five Havadijas brothers, the first Farmer Boys restaurant opened in Perris, California in 1981 and soon became known for farm fresh food.

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Huell meets with West Coast Turf and learns all about the grass that they install at sports venues.
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Join Huell on a sizzling trip to the Mojave Desert in San Bernardino County to visit Amboy
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55:43
Huell travels to the mountains above Fresno to tour “Big Creek”’
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56:16
The seaside community of Laguna is one our states most beautiful destinations.
Join Huell as he explores one of America’s oldest, strangest and most beautiful lakes.
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57:52
Huell travels to the Eastern Sierras with the Los Angeles Department of Water and Power (DWP).
Delta Encounters
53:31
Huell’s embarks on a Sacramento–San Joaquin Delta cruise aboard Tule Queen.
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