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California's Gold with Huell Howser
California Restaurants
Season 13
Episode 1310
Huell visits two California restaurants that are great examples of “California’s Gold”. Foster’s Freeze has been a tradition since 1946 when George Foster opened his first store, and has since become a California favorite with over 90 locations. Founded by the five Havadijas brothers, the first Farmer Boys restaurant opened in Perris, California in 1981 and soon became known for farm fresh food.
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27:20
Join Huell atop Glacier Point with Nic Fiore, last to start the annual Yosemite firefall.
27:38
Join Huell as he takes us on one of the last tours of Mare Island before the base closes.
28:08
Huell revisits the California Zephyr, a train which traveled between Chicago and Oakland.
28:17
Huell travels to Death Valley to learn about Walter Scott and the castle named after him.
58:05
Join Huell as he spends the day with the biologists who live on the Farallon Islands.
54:07
Huell meets and speaks to famed naturalist and Sierra Club founder "John Muir" reenacted.