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California's Gold with Huell Howser
California Restaurants
Season 13
Episode 1310
Huell visits two California restaurants that are great examples of “California’s Gold”. Foster’s Freeze has been a tradition since 1946 when George Foster opened his first store, and has since become a California favorite with over 90 locations. Founded by the five Havadijas brothers, the first Farmer Boys restaurant opened in Perris, California in 1981 and soon became known for farm fresh food.
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55:25
Huell visits two aircraft carriers that are now museums in the waters of California.
28:17
Huell explores the beauty and unexpected biodiversity of Death Valley.
28:05
Explore what was once the home of one of California’s most famous authors, Jack London.
28:11
Join Huell on a sizzling trip to the Mojave Desert in San Bernardino County to visit Amboy
Join Huell as he explores one of America’s oldest, strangest and most beautiful lakes.
57:52
Huell travels to the Eastern Sierras with the Los Angeles Department of Water and Power (DWP).