G0oUBMJsWakD6U8F6zZjeg.jpg

Antiques Roadshow

Start watching
cYWAg84-show-poster2x3-LpD4fIm.jpg

Finding Your Roots

Start watching
hYD8A32-show-poster2x3-WZIiyi9.jpg

PBS NewsHour

Start watching
ED6PSZP-show-poster2x3-Ve6hmZh.jpg

NOVA

Start watching
6HWbNHN-show-poster2x3-c7tgE2Y.png

Artbound

Start watching
Membership Card
Support PBS SoCal by becoming a member today.
Other Ways to Give Card
Learn about the many ways to support PBS SoCal.
Connect with Our Team Card
Contact our Leadership, Advancement, Membership and Special Events teams.
Chasing Trout
Access to this video is a benefit for members through
A Chef's Life

Chasing Trout

Vivian plans a respite from the road during the holidays, but finds herself equally busy at home. She volunteers at a soup kitchen and does one last book signing in Kinston before the holidays. Vivian also visits Sunburst Trout Farms and prepares a Feast of the Seven Fishes dinner at the restaurant where trout — from roe to filet — shines.

Read more
Support Provided By
Full Episodes
Season
mezzanine_790.jpg
Episode
24:40
A Chef's Life

Heavenly Hocks

A view behind-the-scenes reveals the hot and cold of curing ham.
mezzanine_493.jpg
Episode
24:40
A Chef's Life

All Sunchoked Up

Flo and Theo’s pre-school visits the restaurant for a meal focusing on table manners.
mezzanine_849.jpg
Episode
24:40
A Chef's Life

More Than One Way to Skin a Catfish

Vivian gains an enlightened perspective on the farm-raised catfish industry.
mezzanine_618.jpg
Episode
24:40
A Chef's Life

Rabbit

Vivian’s rabbit demo at the Carolina Meat Conference is met with rowdy protesters.
mezzanine_460.jpg
Episode
24:40
A Chef's Life

Cabbage’s Last Stand

Vivian romps around the city before firing up the BBQ cabbage at Feast Portland.
mezzanine_921.jpg
Episode
24:40
A Chef's Life

Stand By Your Cabbage

Vivian’s summer itinerary picks up with a 14-day photo shoot.
mezzanine_551.jpg
Episode
24:41
A Chef's Life

Peas, Please

Vivian reckons with handing over the restaurant reins to John and Justise.
mezzanine_638.jpg
Episode
24:40
A Chef's Life

My Watermelon Baby

After a summer away from the restaurant, Vivian returns to a staff of unfamiliar faces.
mezzanine_980.jpg
Episode
24:40
A Chef's Life

Onions and Avetts

Spring onions kick off the season in high gear as Vivian takes a break from her cookbook.
mezzanine_147.jpg
Episode
24:40
A Chef's Life

One Potato, New Potato

Vivian judges the Southern Sides competition at the annual BBQ Festival.
Active loading indicator