Skip to main content
Access to this video is a benefit for members through

Up Next

Restaurant Evolution

Restaurant Evolution

Season 1 Episode 114
26:46
The Queen of Creole Cuisine

The Queen of Creole Cuisine

Season 1 Episode 115
26:46
Do for Others

Do for Others

Season 1 Episode 116
26:46
Mardi Gras

Mardi Gras

Season 1 Episode 117
26:46
Creole Feast

Creole Feast

Season 1 Episode 118
26:46
Multicultural Spirit

Multicultural Spirit

Season 1 Episode 119
26:46
Potluck

Potluck

Season 1 Episode 120
26:46
Father's Day Breakfast

Father's Day Breakfast

Season 1 Episode 121
26:46
Christmas Traditions

Christmas Traditions

Season 1 Episode 122
26:46
Culinary School

Culinary School

Season 1 Episode 123
26:46
Dooky Chase’s Second Act

Dooky Chase’s Second Act

Season 1 Episode 124
26:46
At Home with My Pots

At Home with My Pots

Season 1 Episode 125
26:46
Back to Show
The Dooky Chase Kitchen: Leah's Legacy

Local Politics

Season 1 Episode 113

For nearly ten years Chef Leah Chase prepared food for an annual wild game dinner hosted by New Orleans’ first Black mayor, Ernest “Dutch” Morial. In this episode, the dishes from Chefs Dook Chase & Cleo Robinson include Citrus Glazed Roast Duck Leg, Mixed Greens with Smoked Ham Hock and Candied Sweet Potatoes. Eve Marie Haydel adds a Sazerac cocktail to the menu.

Airdates
Sunday May 11, 6:00 PM PDT on PBS SoCal Create
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By
Make it Good
Unlock with PBS Passport
26:46
Recipes for Smothered Pork Chops, Rice Dressing, Chicken Creole and Sister Stell mocktail.
Active loading indicator