Skip to main content
Access to this video is a benefit for members through PBS Passport.
Back to Show
Baking With Julia

Tarts and Pies with Leslie Mackie

Season 2 Episode 9

Julia Child observes as pastry chef and owner of Seattle's Macrina Bakery Leslie Mackie bakes an assortment of tarts and pies, including a classic French apple tart, a berry yogurt tart, and a blueberry nectarine tart garnished with chopped almonds.

Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Season
Baking With Julia Season 1
Unlock with PBS Passport
24:06
Alice Medrich prepares chocolate ruffle cake.
Focaccia for Dessert with Craig Kominiak
Unlock with PBS Passport
24:08
Chef Kominiak of New York City's Ecce Panis Bakery makes focaccia, a flat Italian bread.
Active loading indicator