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#GoodFoodLACounty Summer Lunch Program | Linus Shentu
Food Policy Councils help connect the dots between the fields and our forks. They are convening diverse people across the food chain to discuss good food practices and policies that result in healthier populations.
Patricia Baltazar harvests in a field that would eventually be part of the 105/Century Freeway. 1986. | Courtesy of Angel City Press
Farming was at the center of life in Los Angeles from the time of its founding in 1781, an aspect of local history important well into the mid-twentieth century, when Los Angeles County was the top agricultural county in the nation.
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