Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

New York

New York

Season 7 Episode 711
26:45
Photographic Food Memories

Photographic Food Memories

Season 7 Episode 712
26:45
Mex’d Up American Regional Favorites

Mex’d Up American Regional Favorites

Season 7 Episode 713
26:45
Welcome to Guadalajara

Welcome to Guadalajara

Season 10 Episode 1001
26:45
Food Meets Art

Food Meets Art

Season 10 Episode 1002
26:45
Jalisco Classics

Jalisco Classics

Season 10 Episode 1003
26:45
Los Mariachis

Los Mariachis

Season 10 Episode 1004
26:45
Escaramuza

Escaramuza

Season 10 Episode 1005
26:45
Tradition and Innovation

Tradition and Innovation

Season 10 Episode 1006
26:45
Getting to Your Roots

Getting to Your Roots

Season 10 Episode 1007
26:45
The Heart of Tequila

The Heart of Tequila

Season 10 Episode 1008
26:45
Double Vallarta

Double Vallarta

Season 10 Episode 1009
26:45
Back to Show
Pati's Mexican Table

Los Cabos by Land & Sea

Season 7 Episode 710

Along with Chef Guillermo Gomez of Cabo’s luxurious Esperanza Hotel, Pati sets out into the Sea of Cortez to reel in the catch-of-the-day that they will later grill up beachside.

Available Until
10/2/2025
Support Provided By
Season
Friendship Bridge
27:52
Pati wraps up her journey through Coahuila with a world-famous dish and a place that unites nations.
Even the Rocks
27:47
A butcher's secrets and a riverside feast reveal the heart of Sabinas' culinary traditions.
Coahuila Refuge
27:32
Pati learns about Coahuila's legacy as a refuge for Africans escaping slavery in El Nacimiento.
Where the Bison Roam
26:57
Pati experiences the foodways of the Ndé Nation, the Indigenous culture of Cuatro Ciénegas.
Dates, Dreams and Dance
27:21
The cities of Viesca and Torreón inspire Pati to reflect on old and new traditions.
The Crawling Vine
27:59
Pati discovers the timeless flavors of the region of Parras, from royal wines to family recipes.
Time Stops at The Valley of the Ducks
27:56
From maguey fields to vineyards, Pati unveils new flavors and old traditions in central Coahuila.
The Desert's Treasures
27:56
An apple orchard evokes a cherished childhood memory for Pati and she discovers a local secret.
From Dinosaurs to Cowboys
28:01
Pati steps back into prehistoric time at Museo del Desierto and a traditional ranch meal - cabrito.
For Love and Family
26:46
Pati walks through her Jewish roots in Mexico City, reflecting on family, memory, and heritage.
Passion in Every Bite
26:46
Pati meets a baker and an ice cream maker, uncovering the heart and passion behind their creations.
The Rural Heart
26:46
Pati visits Milpa Alta to harvest nopales and make mole, celebrating a tradition rooted in the land.
Active loading indicator